When it comes to hash browns, nothing compares to Mr. Dees’ classic recipe. This delicious dish is the perfect way to start your day, and it’s easy to make! All you need are potatoes, butter, and a few spices. With this recipe, you’ll have a plate of flavorful and crispy hash browns that you can enjoy anytime.
Ingredients
- 3 cups shredded potatoes
- 2 tablespoons butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon pepper
Instructions
- Preheat your oven to 375°F.
- In a large bowl, combine the shredded potatoes, melted butter, garlic powder, onion powder, paprika, salt, and pepper. Mix together until all of the ingredients are evenly distributed.
- Line a baking sheet with parchment paper and spread the potatoes onto the sheet. Make sure the potatoes are in an even layer and that all sides are covered.
- Bake for 20 minutes, then flip the potatoes over. Bake for an additional 10-15 minutes, or until the potatoes are golden brown and crispy.
- Remove the hash browns from the oven and let them cool before serving.
That’s all there is to it! Mr. Dees’ hash browns are a delicious and easy way to start your day. Enjoy!
People Also Ask
Can you make hash browns ahead of time?
Yes, you can make hash browns ahead of time. After cooking the potatoes, let them cool completely and store them in an airtight container in the refrigerator for up to 3 days.
Can you freeze hash browns?
Yes, you can freeze hash browns. After cooking the potatoes, let them cool completely and store them in an airtight container in the freezer for up to 3 months.
Can you make hash browns without butter?
Yes, you can make hash browns without butter. You can substitute olive oil or another vegetable oil for the butter.