Sweet and Pungent Chicken
One of the most popular dishes in Chinese cuisine is sweet and pungent chicken. It is a classic dish that is easy to make and always popular with family and friends. The flavors of this dish come from a combination of sweetness and spice, and it is sure to be a hit with everyone who tries it.Ingredients You Will Need
To make sweet and pungent chicken, you will need the following ingredients: chicken (either boneless skinless chicken breasts or thighs, cut into cubes), garlic, ginger, green onions, soy sauce, rice vinegar, brown sugar, white pepper, and chili oil.Instructions for Preparing the Dish
Begin by marinating the chicken cubes in a mixture of the soy sauce, rice vinegar, brown sugar, white pepper, and chili oil. Let the chicken marinate for at least 30 minutes in the refrigerator. Next, heat a large skillet over medium-high heat, and add the garlic and ginger. Cook for 1-2 minutes until fragrant. Add the chicken and the marinade and cook for 5-7 minutes or until the chicken is cooked through. Add the green onions and cook for another minute. Serve the chicken over steamed white or brown rice and enjoy.Conclusion
Sweet and pungent chicken is a classic Chinese dish that can be enjoyed by everyone. The combination of flavors makes it a delicious and satisfying meal that is sure to be a hit at any gathering. With only a few ingredients and simple instructions, this dish is easy to make and always a hit.Share to other apps