Turkey Bacon Ranch Sliders - A Delicious and Easy Recipe
If you're looking for a delicious, easy-to-make snack, look no further than these tasty Turkey Bacon Ranch Sliders. Packed with protein, these sliders are the perfect way to satisfy your hunger cravings. Plus, they're simple to make and can be made ahead of time, making them ideal for busy weeknights.Ingredients
- 12 slider buns
- 1 pound ground turkey
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon paprika
- 1/4 cup ranch dressing
- 6 slices bacon, cooked and chopped
- 1/2 cup shredded cheddar cheese
Instructions
Preparing the Sliders
- Preheat oven to 350°F.
- In a large bowl, mix together ground turkey, garlic powder, onion powder, salt, pepper, and paprika.
- Form the turkey mixture into 12 slider patties.
- Place the patties on a baking sheet and bake for 20 minutes, or until cooked through.
- Assemble the sliders by layering the patty, ranch dressing, bacon, and cheese on each bun.
- Serve and enjoy!
Serving Suggestions
These Turkey Bacon Ranch Sliders are delicious on their own, but you can also serve them with a side of french fries or a simple green salad. Additionally, you can jazz them up by adding your favorite toppings, such as lettuce, tomato, or pickles.Tips & Tricks
These sliders can be made ahead of time and stored in the refrigerator for up to 3 days. To reheat, simply place them in the oven at 350°F for 10 minutes. You can also freeze the patties for up to 2 months. Simply thaw them in the refrigerator overnight and follow the same reheating instructions.
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Turkey Bacon Ranch Sliders Recipe
Chicken Bacon RanchDip
