Southern Biscuit Biscuit Mix is the perfect addition to any meal. These fluffy, homemade biscuits are easy to make and have a buttery flavor that will surely have your family coming back for more. Plus, you can easily customize the recipe to your own tastes by adding your favorite ingredients. Here’s how to whip up a batch of Southern Biscuit Biscuit Mix in no time.
Ingredients:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 4 tablespoons cold butter, cut into small pieces
- 3/4 cup buttermilk
Instructions:
- Preheat oven to 425 degrees F.
- In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
- Using a pastry cutter or two forks, cut in the butter until the mixture resembles coarse crumbs.
- Add the buttermilk and stir just until the dough comes together.
- Turn the dough out onto a lightly floured surface and knead a few times until the dough is smooth.
- Roll the dough out to about 1/2-inch thick and cut out biscuits using a biscuit cutter or the top of a glass.
- Place the biscuits on an ungreased baking sheet and bake for 12-15 minutes or until golden brown.
- Serve warm.
Southern Biscuit Biscuit Mix is a delicious addition to any meal and so easy to make. With a few simple ingredients, you can have fluffy, buttery biscuits ready in minutes. If you want to get creative, you can add some fresh herbs, bacon, or cheese to the biscuit dough for added flavor. Enjoy!
People Also Ask:
How do you make Southern Biscuit Biscuit Mix?
To make Southern Biscuit Biscuit Mix, you will need all-purpose flour, baking powder, baking soda, salt, butter, and buttermilk. Whisk together the dry ingredients in a bowl and then cut in the butter until the mixture resembles coarse crumbs. Add the buttermilk and stir just until the dough comes together. Roll out the dough and cut out biscuits using a biscuit cutter or the top of a glass. Bake for 12-15 minutes or until golden brown. Serve warm.
What ingredients are in Southern Biscuit Biscuit Mix?
The ingredients needed to make Southern Biscuit Biscuit Mix are all-purpose flour, baking powder, baking soda, salt, butter, and buttermilk.
Can you freeze Southern Biscuit Biscuit Mix?
Yes, you can freeze Southern Biscuit Biscuit Mix. Allow the biscuits to cool completely before transferring them to an airtight container or freezer-safe bag. Freeze for up to 3 months. To reheat, place the frozen biscuits in a preheated 350-degree oven for about 10 minutes or until heated through.
