Pollo A La Naranja Chino

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Pollo A La Naranja Chino

Pollo A La Naranja Chino

Ingredients

This classic Chinese dish requires a few simple ingredients. You will need: • 2 pounds of chicken pieces, such as thighs or drumsticks • 1 cup of orange juice • 1/4 cup of soy sauce • 2 tablespoons of honey • 2 tablespoons of rice vinegar • 2 cloves of garlic, minced • 1 teaspoon of grated ginger • 1/4 teaspoon of red pepper flakes • 2 tablespoons of cornstarch • 2 tablespoons of cold water

Instructions

1. Preheat oven to 375°F. 2. In a bowl, combine orange juice, soy sauce, honey, rice vinegar, garlic, ginger, and red pepper flakes. 3. Place chicken pieces in a baking dish and pour orange juice mixture over them. 4. Bake for 30-35 minutes, or until chicken is cooked through and sauce is bubbling. 5. In a small bowl, whisk together cornstarch and cold water. 6. Remove baking dish from oven and pour cornstarch mixture over chicken. 7. Return baking dish to oven and bake for an additional 10 minutes, or until sauce has thickened. 8. Serve warm with rice.

Closing Message

Pollo A La Naranja Chino is a delicious and easy-to-make Chinese dish that is sure to please. The combination of orange juice, soy sauce, honey, rice vinegar, garlic, ginger, and red pepper flakes make for a flavorful and savory sauce that pairs perfectly with the chicken. Serve with a side of rice for a complete meal. Enjoy!


Pollo A La Naranja Chino



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